Chinese Food
All Recipes
Stewed duck (simple and quick version of pressure cooker)
Use pressure cooker. Simple, fast and delicious..
Braised pork in brown sauce
Simple and delicious stewed pork in pressure cooker -
Stewed beef with potato (pressure cooker version)
It's a very simple dish. It takes time to stew normally. But I usually make it in a pressure cooker. If it's not a soup, the taste is not very different. It's very suitable for eating warm food in winter
Buxue Yiqi Decoction (fast version of pressure cooker)
This soup is suitable for women to drink. Especially after coming to the eldest aunt, it's best to drink it for three days in a row. It can replenish blood and Qi. Drink it often to ensure menstruation on time. No dysmenorrhea. A special tonic for women.
Super simple braised pork feet (pressure cooker version)
When I was a kid, I liked the marinated meat very much. And it was very simple.
Stewed pork ribs and fried chicken in pressure cooker
I like stewed meat to keep warm in winter in the north. Since I was a child, I like to sauce all kinds of bones. Sauce ribs are the best memories of my childhood. Five spices and soy sauce. Compared with the sweet and vinegar of Jiangsu and Zhej... ...
Purple sweet potato and medlar cake (pressure cooker version)
Purple sweet potato is rich in protein, 18 kinds of amino acids that are easily digested and absorbed by human body, 8 kinds of vitamins such as vitamin C, B, a and more than 10 kinds of natural mineral elements such as phosphorus and iron. The ... ...
Chestnut and chicken soup (electric pressure cooker version)
Simple and convenient. Nutrition
